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ice cream in Italy

Sweet Taste Ice Cream of Italy Make You Linger in Sicily

by nanshengliu2010 on Apr 21, 2010

Ice cream is Italian invention, and improved in production technology by a Sicilian priest in the 16th century. The making tradition of Italian art ice cream (Gelato) has been passed down from generations to generations. Until now, Sicilian ice cream is still considered as the best one in Italy, and everyone who has been to there will be amazed by sweet taste and exquisite appearance of ice cream.

There are also skills of eating ice cream, generally, you are not advised to buy industrial products in supermarket, as well ice cream in bars and upscale restaurants, since they are not delicious. Really delicious Italian ice cream should be bought in ice cream shop. Most of ice cream shops can package for customers, and shop owners will give you suitable package to ensure that ice cream does not melt. It costs less money to buy so delicious ice cream than to buy Haagen Dazs in China. And then consider the average price level, ice cream is the lest expensive delicious...Read More >>

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Italian Ice Cream - For the Gourmet in You!

by kasarkisian668@hotmail.com

In today's world, we thrive on collecting and sharing information. This has made it possible for gelato - which has existed in Italy for centuries - to now become sought after in North America and many other international countries. Gelato may not look very different from ordinary ice cream, but it has a taste and texture all its own and its something everyone should try for themselves. Let's look at some of the reasons why so many people are becoming hooked on Italian ice cream.The differences between gelato and American ice cream are important to note, even though there are not...