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What is the benefit of chrysanthemum tea?
by Fig on Jun 30, 2009
Chrysanthemum tea is a traditional Chinese herbal tea. It is a flower-based tisane made from chrysanthemum flowers of the species Chrysanthemum morifolium or Chrysanthemum indicum, which are most popular in East Asia.
Several varieties of chrysanthemum, ranging from white to pale or bright yellow in color, are used for tea. There are many kinds of chrysanthemum, many people choose fair and large flower of chrysanthemum to drink. Actually, the small, ugly and yellowing chrysanthemum is the best choice. Chrysanthemum tea is a tea without tea leaf but only put dry chrysanthemum into bubble or boiled water to drink.
The health benefits of chrysanthemum tea are well known in China for thousands of years. Chrysanthemum tea has many purported medicinal uses, including an aid in recovery from influenza, acne and as a "cooling" herb. According to traditional Chinese medicine the tisane can aid in the prevention of sore throat and promote the reducing fever...Read More >>
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What is the benefit of chrysanthemum tea?
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Chrysanthemum Is Not Only Beautiful but Also Edible
by Code Blue
Chrysanthemum not only has good ornamental value, but also can be used in diet and medicine, which is very suitable for nourishing body health. Chrysanthemum belongs to Asteraceae perennial herb and it is one of the commonly used traditional Chinese herbal medicines.
Chrysanthemums can be divided into cultured one and wild one. The cultured one can clear liver and improve vision, while the wild one could expel toxin and scatter fire. In Chinese medicine, it is mainly for treating red eyes, throat swelling and pain, tinnitus, headache, hypertension and other illnesses. Chemical...
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